Our Menu
Saturday 11AM – 3PM & Sunday 10AM - 2PM
Brunch Plates
The Polska Benny
$21.00
Two poached eggs, served on top of Polish peameal bacon & toasted english muffins. Topped with hollandaise sauce.
Chicken & Waffles
$24.00
Chicken thigh dipped in buttery sweet syrup, served over sweet potato waffles and marshmallow fluff.
Cinnamon French Toast
$16.00
French toast topped with cinnamon streusel crumble & homemade cinnamon syrup. Served with fried apple pierogi.
Avocado Dream
$19.00
Sliced avocado, heirloom tomato, an over easy egg, pickled red onion, and sprouts. Served on honey wheat berry toast.
Breakfast Pierogi Bowl
$18.00
Sautéed potato and cheddar pierogi, topped with chorizo hash, fried eggs, sour cream, and green onion.
Small Shares
Seasonal Cinnamon Roll
$7.00
Served warm and topped with smooth buttercream frosting.

Fried Pierogi Dippers
$10.00/5
$18.00/10
Potato & cheddar pierogi, flash fried and served with our house-made dill sauce or buffalo aioli.

716-Ski Bites
$12.00/12
$22.00/24
Mini chicken pierogi, fried and tossed in our medium-hot buffalo sauce or Carolina gold BBQ. Served with blue cheese.
Cures & Cheese Plate
$24.00
Chef’s assortment of cheeses and artisan cured meats. Served with crostini.

Golabki Egg Rolls
$12.00
All of the components of our Golabki, wrapped into an egg roll and deep fried. Served with sweet chili sauce.
Soft Pretzels
$14.00
Warm Bavarian pretzels served with melted cheese dipping sauce.

Sto Lat Wings
$18.00
A dozen chicken wings marinated in Sto Lat's select dry rub and fried crispy. Served with celery and blue cheese.
Lobster Salad Roll
$27.00
Lobster, red onion, bell pepper. and old bay dressing, served on a grilled buttered baguette.
Sandwiches & Burgers
The Schnitz
$15.00
Breaded chicken cutlet tossed in buffalo sauce, topped with melted mozzarella cheese, tomato, lettuce, pickled red onion, and blue cheese. Served on a brioche roll. Vegetarian Schnitzel available upon request.
The 'Krak'
$14.00
House-made roast beef dipped in au jus, topped with a melted onion caraway cheddar. Served on a salted pretzel bun. Gluten-free bun available upon request.
The Bekon Burger
$15.00
Our house-made patty topped with melted Cooper's cheese, peppered bacon, lettuce, tomato, and roasted garlic aioli. Served on a brioche roll. Gluten-free bun available upon request.
The Monte
$14.00
Smoked polish ham and swiss cheese, sandwiched between thick cut challah bread french toast. Served with maple syrup.
Andy's Sammy
$16.00
House-made breakfast sausage, copper's cheese, an over-easy egg, and hollandaise sauce. Served on an everything bun.
Salads
BLT Wedge
$15.00
Iceberg lettuce wedge, tomato, bacon bits, pickled red onion, and blue cheese dressing.
Caprese Salad
$12.00/Half
$22.00/Full
Fresh mozzarella, heirloom tomatoes, basil oil, balsamic glaze, cucumbers, and pickled red onions.
Sto Lat Salad
$16.00
Butter lettuce, micro greens, goat cheese, grape tomatoes, pickled red onions, avocado, and house honey vinaigrette.
Sharable Sides
Tossed Garden Salad
$7.00
Fresh seasonal greens, tomatoes, red onion, and cucumbers, tossed in our house honey vinaigrette.
Seasoned French Fries
$6.00
Sweet Potato Fries
$6.00
Truffle Parmesan Fries
$6.00
Tater Tots
$6.00
Home Fries
$6.00
Cracked Pepper Bacon
$8.00
Maple Breakfast Sausage
$8.00
Potato Pancake
$6.00
Additional Sauces
$1.00
available at 4pm … Tuesday through Saturday
Small Shares

Fried Pierogi Dippers
$10.00/5
$18.00/10
Potato & onion pierogi, flash fried and served with our house-made dill sauce or buffalo aioli.
716-Ski Bites
$12.00/12
$22.00/24
Mini chicken pierogi, fried and tossed in our medium-hot buffalo sauce or Carolina gold BBQ. Served with blue cheese.
Cures & Cheese Plate
$18.00
Chef’s assortment of cheeses and artisan cured meats. Served with crostini.
Golabki Egg Rolls
$12.00
All of the components of our Golabki, wrapped into an egg roll and deep fried. Served with sweet chili sauce.
Soft Pretzels
$14.00
Warm Bavarian pretzels served with melted cheese dipping sauce.
Sto Lat Wings
$16.00
A dozen chicken wings marinated in Sto Lat's select dry rub and fried crispy. Served with celery and blue cheese.
Ceviche Lettuce Wraps
$22.00
Butter lettuce with lime dressed ahi tuna, pico de gallo, avocado, and cilantro.
Vegetarian Flatbread
$13.00
Cauliflower flatbread, topped with pesto, goat cheese, tomatoes, zucchini, squash, and balsamic glaze.
Lobster Salad Roll
$22.00
Lobster, red onion, bell pepper. and old bay dressing, served on a grilled buttered baguette.
Truffle Fried Pickles
$12.00
Poland’s most popular vegetable fried and topped with truffle oil and parmesan cheese. Served with our house-made dill sauce.
Steaks & Chops
Bone-In Pork Chop
$28.00
Frenched Pork Chop topped with candied apples and honey, served over country mustard. Served with Apple & Cinnamon Pierogi.
12 oz. Blackened Ribeye
$35.00
Blackened seasoned ribeye, served with blueberry merlot sauce, and sautéed blueberry and cheese pierogi.
Sto Lat Bites
$30.00
6 oz. of blackened tenderloin bites, served over garlic dill mashed potatoes.
Center Plates
Schnitzel Milanese
$23.00
Our house-made breaded chicken cutlet, served with lemon and oil dressed mixed greens, pickled red onion, and parmesan cheese.
Pierogi Bolognese
$25.00
8 Sautéed Farmer's cheese pierogi topped with our house-made bolognese sauce, parmesan cheese, and garlic buttered crostini.
Fettuccine Alfredo
$19.00
Fettuccine and creamy parmesan sauce, topped with crispy prosciutto and basil oil. Served with garlic buttered crostini.
Seafood
Glazed Salmon
$29.00
Pan seared 8 oz. salmon filet, balsamic maple glaze, caramelized red onions and banana peppers, and goat cheese crumbles.
Cajun Mahi
$25.00
Cast iron seared 8 oz. mahi mahi filet, micro sorrel salad, lime, cucumber, and mango chipotle sauce.
Sesame Crusted Ahi Tuna
$36.00
Sesame crusted and medallion sliced 8 oz. ahi tuna filet, served with soy ginger cucumber slaw.
Salads
BLT Wedge
$8.00/Half
$15.00/Full
Iceberg lettuce wedge, tomato, bacon bits, pickled red onion, and blue cheese dressing.
Caprese Salad
$12.00/Half
$22.00/Full
Fresh mozzarella, heirloom tomatoes, basil oil, balsamic glaze, cucumbers, and pickled red onions.
Sto Lat Salad
$16.00
Butter lettuce, micro greens, goat cheese, grape tomatoes, pickled red onions, avocado, and house honey vinaigrette.
Handhelds
The Schnitz
$15.00
Breaded chicken cutlet tossed in buffalo sauce, topped with melted mozzarella cheese, tomato, lettuce, pickled red onion, and blue cheese. Served on a brioche roll. Vegetarian Schnitzel available upon request.
The 'Krakow'
$15.00
House-made roast beef dipped in au jus, topped with a melted onion caraway cheddar. Served on a salted pretzel bun. Gluten-free bun available upon request.
The Bekon Burger
$15.00
Our house-made Nebraska beef patty, topped with melted Cooper's cheese, peppered bacon, lettuce, tomato, and roasted garlic aioli. Served on a brioche roll. Gluten-free bun available upon request.
The Monte Cristo
$15.00
Smoked polish ham and swiss cheese, sandwiched between thick cut challah bread french toast. Served with maple syrup.
Paczki Burger
$15.00
Our house-made Nebraska beef patty on a paczki bun, topped with Cooper’s cheese, strawberry and bacon jam, and crispy fried onions.
Tastes of Poland
Farmer's Cheese Pierogi
$8.00
5 Pierogi topped with caramelized onions, and sour cream.
Potato & Onion Pierogi
$8.00
5 Pierogi topped with bacon, chives, and sour cream.
Kielbasa Medallions
$6.00
Sliced and seared smoked kielbasa.
Gołabki
$6.00
Cabbage roll filled with pork and rice. Topped with red sauce.
Bigos Over Mashed Potatoes
$8.00
Hunter's stewed cabbage, sauerkraut, bacon, and kielbasa, served over mashed potatoes.
Sharable Sides
Tossed Garden Salad
$7.00
Fresh seasonal greens, tomatoes, red onion, and cucumbers, tossed in our house honey vinaigrette.
French Fries
$6.00
Seasoned, sweet potato, or truffle parmesan.
Potato Pancake
$6.00
Dill Mashed Potatoes
$8.00
Chef's Featured Risotto
$8.00
Broccoli
$6.00
Garlic Parm Asparagus
$8.00
Candied Yams
$8.00
Additional Sauces
$1.00
available at 4pm … Tuesday through Saturday
Entrees
Stuffed Pork Loin
$24.00
Stuffed with a herb infused goat cheese. Served with sweet mashed potatoes and beet purée.
Green Chile Burger
$15.00
8 oz. Nebraska beef patty, topped with roasted green chiles and Cojita cheese. Served with fries.
Salmon Pasta
$29.00
8 oz. pan seared salmon served over creamy alfredo pasta with pickled onions and peppers.
Dessert

Crème Brûlée
$9.00
A delicate serving of our house made crème brûlée custard, topped with seasonal berries, whipped cream and candied glass.
Sweet Pierogi Dippers
$10.00/5
$18.00/10
Apple & Cinnamon Pierogi flash fried and tossed in cinnamon sugar. Served with caramel sauce.

Chocolate Brownie
$9.00
Chocolate brownie, topped with English toffee crunch and caramel sauce.
4 Layer Cake Slice
$6.00
A large slice of Chrusciki Bakerys 4-layer cake. Flavors very daily!
Turtle Cheesecake
$7.00
NY style cheesecake topped with pecans, caramel, and chocolate sauce.
Affogato
$6.00
Chrusciki Bakerys house blend espresso, poured over vanilla ice cream
available at 11AM ... Tuesday through Friday
Small Shares
Fried Pierogi Dippers
$10.00/5
$18.00/10
Potato & onion pierogi, flash fried and served with our house-made dill sauce or buffalo aioli.
716-Ski Bites
$12.00/12
$22.00/24
Mini chicken pierogi, fried and tossed in our medium-hot buffalo sauce or Carolina gold BBQ. Served with blue cheese.
Gołabki Egg Rolls
$12.00
All of the components of our Gołabki, wrapped into an egg roll and deep fried. Served with sweet chili sauce.
Soft Pretzels
$14.00
Warm Bavarian pretzels served with melted cheese dipping sauce.
Sto Lat Wings
$16.00
A dozen chicken wings marinated in Sto Lat's select dry rub and fried crispy. Served with celery and blue cheese.
Handhelds
The Schnitz
$15.00
Breaded chicken cutlet tossed in buffalo sauce, topped with melted mozzarella cheese, tomato, lettuce, pickled red onion, and bleu cheese. Served on a brioche roll. Vegetarian Schnitzel available upon request.
The 'Krakow'
$15.00
House-made roast beef dipped in au jus, topped with a melted onion caraway cheddar. Served on a salted pretzel bun. Gluten-free bun available upon request.
The Bekon Burger
$15.00
Our house-made patty topped with melted Cooper's cheese, peppered bacon, lettuce, tomato, and roasted garlic aioli. Served on a brioche roll. Gluten-free bun available upon request.
The Monte Cristo
$15.00
Smoked polish ham and swiss cheese, sandwiched between thick cut challah bread french toast. Served with maple syrup.
Grilled Chicken Wrap
$15.00
Chopped grilled chicken, feta cheese, tomato, lettuce, and black olives, wrapped in a flour tortilla.
Paczki Burger
$15.00
Our house-made Nebraska beef patty on a paczki bun, topped with Cooper’s cheese, strawberry and bacon jam, and crispy fried onions.
Soup & Salad
Zupa Dnia
$7.00
“Soup of the day”
BLT Wedge
$8.00/Half
$15.00/Full
Iceberg lettuce wedge, tomato, bacon bits, pickled red onion, and bleu cheese dressing.
Caprese Salad
$12.00/Half
$22.00/Full
Fresh mozzarella, heirloom tomatoes, basil oil, balsamic glaze, cucumbers, and pickled red onions.
Sto Lat Salad
$16.00
Butter lettuce, micro greens, goat cheese, grape tomatoes, pickled red onions, avocado, and house honey vinaigrette.